Our Menu
Omelettes
Served with a choice of toast and home fries.
Egg whites, fresh spinach, oven-roasted turkey, sauteed onions, and Muenster cheese.
Real crab meat, Swiss cheese, avocado, and tomato.
Fresh yellow zucchini, mushrooms, fresh broccoli, and fontina cheese.
Bacon, tomato, avocado, and pepper jack cheese.
Fresh asparagus, eggplant, roasted peppers, and mozzarella cheese.
Real lobster, chipotle, gouda, tomato, and scallions.
Ham, fire-roasted tomatoes, herb mozzarella cheese, and chives.
Fresh spinach, tomato, and feta cheese.
Vine-ripened tomato, basil, and fresh mozzarella.
Artichoke, sun-dried tomato, fresh asparagus, and goat cheese.
Egg Combos
Served with toast, home fries, and mushroom bacon gravy.
Benedicts & Egg Sandwiches
Two scrambled eggs, ham, and cheddar cheese served with home fries.

Two poached eggs over tomato, bacon, and avocado, topped with hollandaise sauce served on a toasted english muffin with home fries.
Two poached eggs over Canadian bacon, topped with hollandaise sauce and served on a toasted english muffin with home fries.
Two egg whites, tomato, avocado, Monterey Jack cheese, and chipotle aioli on pita bread.
Buttermilk Pancakes
With ricotta cheese and blueberries.
With white chocolate chips.
With toasted almonds, coconut, and chocolate chips.
With banana and cinnamon chips.
With peanut butter and chocolate chips.
With banana and raspberry preserves.
French Toast


With warm honey, cinnamon apples, and nuts.
Sides
Sandwiches
Served with a choice of a side.
Chicken cutlet, roasted pepper, caramelized onion, spinach, and mozzarella cheese on grilled pita bread.

Coleslaw, Russian dressing, and pepper jack cheese on grilled panini bread.
Asparagus, eggplant, roasted peppers, and mozzarella cheese on grilled whole wheat bread.
Avocado and Asiago cheese on 12-grain bread.
With Swiss cheese, Russian dressing, and sauerkraut on a grilled pretzel roll.
Roasted peppers, eggplant, fresh mozzarella, and balsamic glaze on grilled panini bread.
Colby jack cheese, fresh bacon, seasoned fried onions, and horseradish sauce on grilled sourdough bread.
Fresh bacon, tomato, Swiss cheese, and chipotle ranch dressing on grilled rye bread.
Corned beef and first-cut pastrami with Swiss cheese, coleslaw, and Russian dressing on grilled rye bread.
Cheeseburgers
Served with a choice of a side.
American cheese, lettuce, tomato, and red onions.
Swiss cheese, sautéed onions, lettuce, tomato, and red onions.
Pepper jack cheese, lettuce, tomato, and red onions.
Served open-faced with cheddar cheese and homemade brown gravy.
Platters
Served with lettuce, tomato, coleslaw, and potato salad.
Topped with grilled chicken.
Served with lettuce, tomato, coleslaw, and potato salad.
Served with lettuce, tomato, coleslaw, and potato salad.
Salvadoran Food
Made with rounded beans, eggs, green peppers, tomatoes, and onions.
Dominican Corner
Made with cheese, eggs, salami, and sauteed onions.
Sides
With bacon, scallions, and cheddar cheese.
Kids Menu
Served with a drink.
Served with one egg any style.
Served with French fries.
Served with French fries.